Serving as both a restaurant and a gourmet culinary school, Eziko in the Langa Township outside of Cape Town has been providing superior cuisine and cooking classes to locals and tourists alike for more than 10 years now.
Victor Mguqulwa, former Langa High School teacher, started the Eziko Cooking and Catering school in 1996 with a mission to decrease unemployment rates and increase optimism in the local communities. His vision for the school was born after he saw how much interest the students of Langa High School had in their cooking programs and competitions. Victor’s goal for the school is to educate students on gourmet cooking in hopes that they will start their own business or lend their developed cooking talents to an already established restaurant.
Victor believes that through education and skill teaching, individuals can take responsibility for the future of their communities and help to sustain their economy. Eziko was designed to provide students with the exceptional cooking and catering skills as well as the skills needed to operate in the business-world. This school doesn’t simply teach cooking skills to students, rather, it provides them with motivation to take on larger responsibilities such as providing for themselves, their families, and lending to the community.
Eziko Cooking and Catering School goes beyond ordinary cooking classes. They provide their handpicked students with a job at the Eziko restaurant and then after some basic training and experience in the restaurant they are placed into a sponsoring catering establishment for six months. Helping students to integrate themselves into the hospitality and restaurant industry, the school provides employee placement and teaches students business skills.
Recently, Eziko has been struggling due to the recession. As less people eat out and require catering services, the Eziko restaurant and catering business are receiving fewer customers than before. The restaurant and catering services were the main funding source behind the Eziko Cooking School and with many students coming from poverty stricken backgrounds it’s difficult for them to pay the full tuition. Because the restaurant and catering service are not generating enough money to completely fund the school, they’re looking for outside resources to lend a helping hand.
For 2010, Eziko is proposing a student sponsorship program in order to continue educating these students. For anyone who would like to donate money to this exceptional school, donations are accepted through Uthando. Simply specify that you would like the donation to be given to the Eziko Cooking and Catering School.
An example of what this school means to one student: “I have been here at Grand West Casino for about 3 months training to be a Chef. I can prepare for a function of at least 200 guests breakfast and hot foods and pastry. I really enjoy what I am doing here and feel so passionate about cooking.Thank you and may God be with you for your kindness.”
Yours Sincerely , Melford Mehluko